INDIAN CUISINE

Print
Lemon Menu
APPETIZERS
Samosas (2pcs)
$ 4.00
A samosa is a fried dish with a savory filling such
as spiced potatoes, onions, peas and cilantro
Bhel Puri
$ 5.00
Bhel puri is a type of savory snack. It is made of puffed rice, tomato, onion and with a tangy
tamarind sauce.
Mix-Veg Pakora (6 pcs)
$ 5.00
Vegetables such as potato, spinach, onion, cauliflower fried in chickpeas batter.
Gobi Pakora (6 pcs)
$ 6.00
Cauliflower (Gobi) florets in chickpeas batter deep fried to a perfect crispness.
Fish Pakora (6 pc)
$ 8.00
Fish is marinated in spices and then coated with chickpeas batter and deep fried.
Aloo Tikki Chole
$ 7.00
Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpea curry.
Samosa Chole Chaat
$ 7.00
Samosa served with spicy chickpeas gravy, topped with onions, cilantro with green and sweet
chutney.
Paneer Pakora (5 pcs)
$ 8.00
Cubes of marinated paneer dipped in chickpeas batter and deep fried.
Chicken Pakora
$ 8.00
Chicken is marinated in spices and then coated with chickpeas batter and deep fried.
Chili Paneer
$ 8.00
Diced Paneer is marinated in Indochinese sauces, this is stir fried with lots of ginger, garlic, onions, bell peppers and sauces.
Chili Chicken
$ 9.00
Boneless chicken is marinated in Indochinese sauces, this is stir fried with lots of ginger, garlic, onions, bell peppers and sauces.
Chicken 65
$ 10.00
Marinated and fried chicken bites coated with flour, curry leaves, and spices.
SOUPS & SALADS
Raita/Boondi Raita
$ 2.00
Whipped yogurt with cucumbers and tomatoes lightly spiced.
Lentil Soup
$ 4.00
Lentil soup is made from yellow lentils.
Tomato Soup
$ 4.00
Tomato Soup is made with tomatoes as the primary ingredient. It is served hot in a bowl.
Coconut Soup
$ 4.00
Coconut Soup is prepared using coconut milk and coconut.
Chicken Soup
$ 5.00
Chicken Soup consists of a clear chicken broth with pieces of chicken.
Indian Salad
$ 4.00
Onion, green chili and lemon.
Fresh Salad
$ 5.00
A large salad plate with lettuce, tomato, cucumber, red onion and lime.
BIRYANI
Vegetable Biryani
$ 15.00
Biryani is a one dish rice-based meal that consists of layering cooked rice with raisins and
vegetables in a casserole served with raita.
Chicken Biryani
$ 16.00
Biryani is a one dish rice-based meal that consists of layering cooked rice with raisins and chicken in a casserole served with raita.
Lamb Biryani
$ 18.00
Biryani is a one dish rice-based meal that consists of layering cooked rice with raisins and lamb in a casserole served with raita.
Shrimp Biryani
$ 18.00
Biryani is a one dish rice-based meal that consists of layering cooked rice with raisins and shrimp in a casserole served with raita.
VEGETARIAN
Daal Fry (Yellow)
$ 14.00
Daal Fry is made from moong (split green gram) and masoor daal (split red, green)
Daal Makhani
$ 15.00
Daal Makhani is made from whole black lentil, red kidney beans, chana daal and butter.
Mutter Paneer
$ 15.00
Mutter paneer is made from green peas and paneer in a tomato-based sauce spiced with
garam masala.
Aloo Gobi Masala
$ 14.00
Aloo gobi is a dry vegetarian Indian dish made with Aloo (potato)and gobi (cauliflower).
Navratan Korma
$ 15.00
Navratan Korma is a nine-gem curry. The "gems" are the fruits, vegetables and nuts.
Dum Aloo Kashmiri
$ 14.00
Dum Aloo Kashmiri is a very delicious dish made from baby potatoes slow cooked in a spicy gravy in creamy sauce mixed with Almonds, Resin and fresh fruits.
Chana Masala
$ 14.00
Chana Masala is a curry made with chickpeas, tomatoes and garam masala.
Mutter Methi Malai
$ 14.00
Mutter (green peas) Methi (fenugreek leaves) Malai (cream is a Punjabi dish served as a curry
topped with cashew.
Bhindi Masala
$ 15.00
Bhindi Masala is stir fried okra that is slit and stuffed with spices.
Baigan Bartha
$ 14.00
Baigan Bartha is made from eggplant baked in a clay oven and mashed before the dish is prepared.
Palak Paneer
$ 15.00
Palak Paneer is soft paneer cubes cooked in smooth creamy spinach.
Paneer Makhani
$ 15.00
Sweet creamy dish of paneer with gravy prepared with butter, tomatoes, cashews or cream.
Paneer Tikka Masala
$ 15.00
Marinated Paneer roasted in clay oven and served with creamy tomato and onion rich gravy.
Paneer Shahi Korma
$ 15.00
Shahi Paneer Korma is cooked with cube size paneer, dairy ingredients, sliced bell pepper,
onion, dried fruits and nuts and served with creamy sauce.
Malai Kofta Curry
$ 15.00
Malai (cream) Kofta (potato, long gourd or chopped vegetable) curry is made by deep frying
Kofta.
Kadhai Paneer
$ 16.00
Paneer cooked with onion, tomato gravy in a special Indian wok called Kadhai. It is a spicy dish.
Paneer Bhurji
$ 16.00
Paneer Bhurji is grated cheese dish made with spices, tomato and onion.
CHICKEN
Chicken Curry
$ 15.00
Chicken stewed in an onion and tomato-based sauces, flavored with ginger, garlic, tomato puree and chili.
Chicken Korma
$ 16.00
Chicken cooked in a cream sauce with almonds and dried nuts and lightly spiced.
Chicken Vindaloo
$ 16.00
Chicken boneless cubes marinated with wine and garlic cooked with spices.
Mango Chicken
$ 16.00
Chicken cooked in a sauce of mango, onions, ginger, and tomatoes.
Butter Chicken
$ 17.00
Boneless roasted chicken in Tandoor and cooked with creamy sauce with tomato and spices.
Chicken Spinach
$ 16.00
Minced chicken with spinach, ginger, and garlic.
Chicken Tikka Masala
$ 17.00
Chicken roasted, marinated and added to a spicy creamy sauce.
Chicken Kadai
$ 16.00
Chicken with coarse spices made in a kadai (frying pan) and sautéed with a tomato sauce
and herbs.
Chicken Methi Malai
$ 16.00
Chicken curry made with Methi (fenugreek leaves), ginger, onions, almonds, and cream.
LAMB & GOAT
Lamb Curry
$ 17.00
Boneless lamb cooked with onion, ginger, garlic with spices and herbs.
Lamb Roghan Josh
$ 19.00
Lean chunks of lamb cooked in a rich almond sauce with spices
Lamb Vindaloo
$ 18.00
Boneless lamb pieces marinated with wine and garlic and cooked with spices.
Lamb Tikka Masala
$ 19.00
Lamb roasted in Tandoor is simmered in tomato, onion, ginger, garlic and creamy sauce with spices and herbs.
Lamb Korma
$ 19.00
Lamb Korma is slow cooked in a stew of onion, ginger, garlic, almonds, raisins, and creamy sauce with spices and herbs.
Lamb Saag
$ 19.00
Lamb saag is cooked with spinach/mustard, ginger garlic and creamy sauce.
Goat Masala with Bone
$ 19.00
Goat meat with bone cooked with spices in Punjabi style.
Goat Tikka Masala
$ 18.00
Goat roasted in Tandoor is simmered in tomato, onion, ginger, garlic and creamy sauce with
spices and herbs.
Goat Roghan Josh
$ 17.00
Lean chunks of goat cooked in a rich almond sauce with spices.
TANDOORI
Paneer Tikka
$ 15.00
Paneer tikka is made from chunks of paneer marinated in spices and grilled in a tandoor. It is
a vegetarian alternative to chicken tikka or other meat dishes.
Chicken Tikka
$ 16.00
Chicken tikka is a Punjabi made of boneless chicken pieces marinated with yogurt and baked
in a tandoor.
Chicken Malai Kebab
$ 16.00
Chicken Malai Kebab is made of chicken breasts marinated in yogurt, garlic, and ground spices grilled in a tandoor.
Tandoori Chicken
$ 17.00
Drumstick marinated with yogurt and spices is roasted in a tandoor.
Chicken Seekh Kebab
$ 15.00
Chicken seekh kebab is made of minced chicken, green chilies, onion, ginger, garlic, cashew, nuts, chaat masala, garam masala powder, white pepper powder, fresh coriander and lemon juice.
Fish Tikka
$ 19.00
Fish tikka is fish cut in cubes and marinated with yogurt, honey, lemon juice, and garlic and grilled in Tandoor.
Tawa Chicken
$ 16.00
Marinated chicken with yogurt cut into slices is roasted on Indian Tawa with onion and spices
and served sizzling.
SEAFOOD
Punjabi Fish Masala
$ 18.00
Made with Salmon and spices made in Punjabi style.
Fish Curry
$ 18.00
Tilapia fish curry with spices made in Punjabi style.
Shrimp Masala
$ 20.00
Shrimp made with spices made in Punjabi style.
NAAN
Plain Naan
$ 3.00
White flour naan baked in clay oven.
Tandoori Roti
$ 3.00
Whole wheat bread baked in clay oven
Garlic Naan
$ 4.00
Naan topped with garlic and butter.
Aloo Naan
$ 4.00
Naan stuffed with potato and topped with butter.
Onion Naan
$ 4.00
Naan made with all-purpose wheat flour stuffed with onion, salt, coriander and spices.
Bullet Naan
$ 4.00
Naan made with all-purpose wheat flour with green chili and spices (very hot).
Kashmiri Naan
$ 4.00
Naan stuffed with cashew, almond and fruits.
Makki Ki Roti
$ 4.00
Flat circular bread made with Corn on Indian Tawa.
PARATHA & POORI
Aloo Paratha
$ 4.00
Whole wheat bread stuffed with potato and garnished with butter.
Lachha Paratha
$ 4.00
Layered paratha (flat bread) on Indian Tawa.
Onion Paratha
$ 5.00
Whole wheat bread stuffed with onions.
Poori (2pcs)
$ 5.00
Deep fried whole wheat puffed bread.
INDIAN DESSERT
Kheer
$ 4.00
Rice pudding made by boiling rice with milk and
sugar topped with dry fruits.
Gulab Jamun
$ 4.00
Made with milk powder fried as berry sized balls and dunked in sugar syrup.
Kesar Pista Kulfi
$ 5.00
Boiling milk till it thickens and then adding sugar, pistachio, saffron, and cardamon.
Mango Ice Cream
$ 5.00
Made by boiling milk till it thickens and then adding sugar, grinded mango and cardamon.
Ras Malai
$ 5.00
Cheesecake without crust and dipped in flavored milk and garnished with dry fruits.
Gajar Halwa
$ 6.00
Shredded carrot slowly cooked in milk and garnished with dry fruits.
Moong Daal Halwa
$ 6.00
Split yellow lentils grinded and cooked in ghee and mixed with sugar, khoya (dry milk powder and ricotta cheese) and garnished with dry fruits.
BEVERAGES
Ice Tea (Sweet)
$ 2.00
Sweet/Salted Yogurt Lassi
$ 4.00
Mango Lassi
$ 4.00
Indian Masala Tea/Coffee
$ 3.00
Fountain Drinks
$ 3.00